We are currently recruiting for an experienced Breakfast Commis Chef to join the team at Michelin* HIDE. Part time hours 16-24 hours per week. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park

Serving breakfast, lunch & dinner, a sizeable a la carte menu showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the UK. A tasting menu with matching wine flights is also available on both floors.

Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles. As Breakfast Commis Chef, you will be responsible for the following: Preparing, cooking within your designated section Stock control & waste management Ensuring you follow H&S regulations Demonstrating a respectful attitude & responding respectfully to the demands of the Management team.

There are a number of benefits for a Breakfast Commis Chef joining the team: Comfortable working environment with air conditioned kitchens; Summer social events and Christmas party Competitive pay package; Clear career prospects; Training and progression Staff meals on duty Anniversary meal voucher Discount at Hedonism Wines & Hideaway Cycle to Work Scheme

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