chef de partie required for a Mediterranean-stylerestaurant, this is a fresh food, good quality restaurant of a 1 rosette level. It is a fast-paced kitchen, an independent restaurant. chef de partie package £38-42k.

The role As a chef de partie you will get your section ready for service, you will prep your fridge, ensure everything is ready and then cook in service. This is a fast-paced kitchen, using good quality produce and as a chef de partie you be cooking at a 1 rosette level. This role will include all the standard chef de partie duties.

Experience We are looking for a chef de partie from a fresh food background, you will have an understanding of Greek or Mediterranean cookery, ideally, you will have good attention to detail

chef de partie £38-42k London Independent restaurant They are doing well, these are brand new roles that are being created.

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