Chef de Partie\n\nFull Time, Permanent\n\n£30,508 – £34,732 per annum\n\nThis is an exciting opportunity for a creative and talented chef to further develop their culinary skills and engage in a wide range of innovative cooking styles within our modern & fully equipped kitchen.\n\nThe Chef de Partie will be working as part of a team to ensure the provision of high-quality meals to fellows, students, staff, guests, and commercial customers. A commitment to produce high quality cuisine in a busy kitchen environment is essential along with a positive professional attitude.\n\nSalary range: £28,778-£33,002 p.a. plus £1,730 p.a.

Oxford Weighting Allowance.\n\nHours of work: 40 hours per week, working 5 out of 7 days, predominately straight shifts and alternate weekends off.\n\nEssential qualifications:\n\n * Level 2 Food Safety Certificate or equivalent\n\n * Level 3 Professional Cookery or equivalent qualification/experience\n\nExcellent benefits including:\n\n * 30 days holiday including Christmas shutdown, plus bank holidays\n\n * Generous contributory pension scheme\n\n * Uniform provided and laundered\n\n * Training & development opportunities\n\n * Strong focus on positive work-life balance\n\n * Travel pass/cycle to work scheme\n\n * Meals on duty\n\nNew College is an Equal Opportunities Employer.\n\nPlease click on the following link to view full details and apply