Head Chef TROF, Northern Quarter, Manchester £37,000 (inc. Tronc) + 10% Bonus | OTE £40,000 TROF is looking for a Head Chef to lead our busy, fresh-food kitchen in Manchesters Northern Quarter. This is a fast-paced, high-volume environment. Nice people, good food, and proper booze. Youll work with a passionate team, create seasonal menus, and ensure every dish leaves the pass to the highest standard. What Youll Be Doing: Leading a tight-knit kitchen team in a fast-paced environment Planning and executing exciting seasonal menu launches Managing ordering, stock control, and food margins Working closely with the Director of Food on menu development Maintaining the highest standards of food safety and compliance What Youll Get: £37,000 salary + 10% bonus (OTE £40,000) 50% off food & drink A clear path to grow within an independent business The freedom to shape the menu and influence the kitchen culture What Were Looking For: Minimum 12 months at Sous Chef level A genuine passion for food and leading a team Strong organisational and leadership skills Experience with fresh food, costings, HACCP & margins

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