Hygiene Manager

Hours: Monday to Sunday, 9:00am-5:00pm

Pay Rate: £23.07 per hour

Employment Type: Full-time

A new opportunity has arisen for an experienced and motivated Hygiene Manager to lead an on-site hygiene team. The successful candidate will ensure high-quality cleaning and hygiene services, maintain compliance, and support continuous improvement across the site.

Key Responsibilities

Ensure all hygiene services are carried out and maintained to the required standard Manage hygiene staffing hours and ensure all expenditure is authorised and accurately recorded Maintain detailed cleaning instructions, schedules and risk assessments in line with BRC food safety standards and customer Codes of Practice Conduct compliance audits and inspections of hygiene standards and documentation Oversee hygiene chemical usage, dosing equipment, and conduct chemical titration checks Promote and maintain excellent Health and Safety standards across the site Support microbiological investigations and projects to improve site hygiene performance Deliver training and awareness sessions for hygiene and waste-handling staff Attend regular catch-up meetings and monthly KPI meetings

Required Qualifications & Experience

Minimum Level 3 Food Safety Qualification (Level 4 desirable) Previous experience in a senior hygiene management role within food or FMCG manufacturing Strong understanding of HACCP principles Health and Safety Level 3 Qualification Proven leadership skills and experience managing diverse teams Experience participating in BRC and customer audits

What We Are Looking For

A proactive and organised individual Strong communication and leadership capabilities Ability to work collaboratively with a diverse workforce Commitment to maintaining high standards and driving continuous improvement

The Best Connection is acting as an Employment Business in relation to this vacancy