Junior Sous Chef Pastry – Fine Dining Hotel, Scotland 40K Join a stunning Scottish estate undergoing a transformative culinary revival under new leadership. Job Role: Junior Sous Chef PastryCuisine: Modern bistro & 3-Rosette tasting menu (seasonal/foraged focus)Location: Scotland (live-in cottages available) We're partnering with this prestigious hotel, as it embarks on a major refurbishment—inclu...