Junior Sous Chef
1 Days Old
AM15363
Branch:
The Caledonian Edinburgh
Location:
The Caledonian, Edinburgh
Salary/Benefits:
£15.54 Per Hour + Exclusive Benefits
Contract type:
Permanent
Hours:
Full Time
Hours per week:
40 Hours Per Week
Posted date:
21/04/2026
Closing date:
23/05/2026
At The Caledonian Edinburgh, our culinary team is at the heart of every guest experience from refined all-day dining to the vibrant atmosphere of The Court. We are seeking a
Junior Sous Chef
to help lead our kitchen brigade, delivering exceptional dishes crafted with skill, creativity and a passion for Scottish produce. The Person: An experienced chef with strong leadership qualities and high culinary Calm, organised and confident when leading a kitchen section or full service A collaborative team player with excellent communication skills Passionate about training and developing junior chefs Strong understanding of food safety, HACCP and kitchen operations The Role: . Support the Head Chef in leading, managing and motivating the kitchen team Oversee daily food preparation, cooking and presentation to brand standards Maintain smooth kitchen operations, stepping up in the Head Chefs absence Ensure food quality, consistency, cost control and minimal waste Champion health & safety, hygiene and compliance across the kitchen Key Responsibilities: Lead and support chefs during service, ensuring dishes meet specification Maintain kitchen organisation, cleanliness and stock control Assist with scheduling, staffing decisions and performance reviews Collaborate with front-of-house to deliver seamless guest experiences Provide on-the-job coaching and help develop training programmes for junior chefs. The Benefits: Hourly Rate of £15.54 + Tronc Free and healthy meals when on duty 50% off our Food & Beverage Venues
The Court & Caley Bar Discounted use of Leisure Facilities Go Hilton Team Member Travel Program, offering discounted room nights at all Hilton branded properties worldwide, starting at £45 per night Opportunities for your personal development within the Hotel Group Brand Portfolio Fully funded apprenticeships
T&Cs apply 28 Days of Annual Leave, increasing with long service Pension enrolment We can coach, train and develop you to help find your passion - whether it is exploring your first role or your next step in the exciting world of hospitality! Why Join Us At The Caledonian Edinburgh, youll be part of a team that values excellence, craftsmanship and genuine hospitality. With Klarent Hospitality, your career is supported by investment in people, diversity and long-term growth. Begin your journey with one of Edinburghs most iconic hotels. Learn more:
www.klarenthospitality.com/careers
TPBN1_UKCT
- Location:
- Gb
- Job Type:
- FullTime
We found some similar jobs based on your search
-
New Yesterday
Junior Sous Chef
-
United Kingdom
Role: Junior Sous Chef Location: Stevenage, Hertfordshire Salary / Rate of pay: £34,000 + Tips Platinum Recruitment is working in partnership with a 4 Star 2 AA Rosette Hotel and wedding venue, in Hertfordshire and we have a fantastic opportunity ...
More Details -
-
New Yesterday
Junior Sous Chef
-
United Kingdom
Company Description Job Title: Junior Sous Chef Location: Stowe School, Buckingham Contract Type: Full - Time Salary: £35,000 Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes you care about 3 days ...
More Details -
-
New Yesterday
Junior Sous Chef
-
Gb
Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant aw...
More Details -
-
New Yesterday
Junior Sous Chef - London
-
Gb
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday, 7am to 3.30pm Term Time Only (41 weeks per year) Free meals Free on-site gym Contributory...
More Details -
-
New Yesterday
Junior Sous Chef
-
Gb
Junior Sous Chef Our client, a prestigious 5-star hotel in Central London, is seeking a passionate and driven Junior Sous Chef to join their team. The main kitchen caters for breakfast, afternoon tea, lunch/dinner service and in room dining. They ser...
More Details -
-
New Yesterday
Junior Sous Chef
-
United Kingdom
Senior Chef de Partie / Junior Sous Chef - Hotel and Restaurant - Nr Ilchester - Live-in - £35K + £7K Tips per year We are thrilled to be recruiting for an additional Junior Sous Chef / Senior Chef de Partie to join our client's team. Our client is n...
More Details -