A leading catering company in London is seeking an experienced Events Head Chef to lead a high-performing kitchen team. This role involves overseeing high-volume food production for workplace catering and events. Ideal candidates will have proven experience in hospitality and events, a commitment to quality, and the ability to inspire a team. The position offers a salary of £50,000 – £52,000 per annum with predominantly daytime hours, ensuring a supportive working environment. #J-18808-Ljbffr