Pastry Chef de Partie

2 Days Old

Excellent Pastry Opportunity in Top Luxury Hotel

Pastry Chef de Partie. Our client based at this Luxury Hotel near Tetbury has a fantastic opportunity to join its brigade and work in the Pastry Section. under a Michelin Star trained Pastry Chef. This is an opportunity to join a busy property and produce pastry products for high end banqueting, afternoon teas and the fine dining restaurant. Salary & Benefits

Salary to £34k + paid overtime Staf Accommodation Meals Discounts & Use of facilities Staff Benefits & Discounts The Role Working on the Stand alone Pastry section with assistance from commis chefs Making all Cakes, Pastries, Desserts and Afternoon Teas for service & functions Using finest ingredients including some grown on site in Hotel Gardens Working to 2AA rosette level standard The Person Already a Pastry Chef de Partie Experience ideally to rosette levels in luxury hotel or restaurant Career focused and Team Player Wanting to learn and develop skills under strong Head Chef

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now

TPBN1_UKCT
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Location:
Gb
Job Type:
FullTime

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