A family-owned B Corp in Somerset is seeking a Pastry & Puddings Development Chef to lead dessert development. This role involves refining and creating pudding recipes while ensuring alignment with food safety standards. The ideal candidate will have a strong background in pastry, collaborate with development teams, and contribute innovative ideas. Excellent benefits and a supportive workplace culture are part of the offering, as well as a competitive salary structure. #J-18808-Ljbffr