Restaurant Supervisor
New Yesterday
Leading, motivating, and supporting the front-of-house team
Handling guest queries with professionalism and confidence
Upholding high standards of service, food quality, and presentation
Ensuring cleaning schedules, safety checks, and compliance tasks are completed
Managing stock levels and completing weekly stock counts
Promoting safe working practices and reporting accidents, near misses, or complaints
Ensuring equipment is cleaned, maintained, and used correctly
Recording training and supporting team development
Covering the Restaurant Manager role when required
What Were Looking For
Experience in a supervisory role within a quality-driven restaurant
A calm, confident leader who inspires trust in both guests and staff
Strong organisational skills and attention to detail
A proactive, hands-on approach to service and standards
Someone who remains professional at all times What We Are Looking For:
A passion for hospitality and exceptional guest experiences
The confidence to take ownership of shifts and support the wider management team
A positive, team-focused attitude Please send your CV to Scott today for more information. TPBN1_UKCT
- Location:
- United Kingdom
- Job Type:
- FullTime
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