Our client has an exciting opportunity for a skilled Butcher to join their large Butchery operation. This role is very hands-on and is an opportunity to work in a state of the art butchery, with full support in every aspect of health and well-being. Requirements: Butchery experience working with all types of meat including beef, lamb, pork, chicken and being able to cut up the carcass and process each into wholesale products Good knowledge of producing sausages, burgers, mince etc. and using machinery precisely Excellent knife skills & strong butcher techniques Stock and inventory experience and able to process orders for customer requirements Must be able to use the IT system to process orders and labels Starts at 7am until 3:30pm, 5 days per week Whats in it for you? Our client offers an excellent benefits package with opportunities for career growth

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