Sous Chef And Pastry CDP Wanted - Michelin Kitchen - Live In - 42-32k
New Today
Michelin Fine Dining (Live-In Available) Salary Package: £42,000 Sous and £32,000 Pastry CDP. North West - Relocation opportunity Non Sponsorship Role. Are you a Michelin Experienced Chef ready to work as part of a standout operation in the Michelin dining experience. Were seeking an exceptional
Sous Chef
to help support the restaurant, delivering elevated cuisine inspired by the vibrant flavours of the North West. This is a rare opportunity to shape a premium food offering within a prestigious setting, with the added benefit of
live-in accommodation nearby if required . The Role
As Sous Chef, you will: Work close with the Head Chef and help to develop a talented kitchen team Help to elevate a refined, modern food offer, bringing Michelin or 3 Rosette Experience. Maintain exceptional standards of quality, consistency, and presentation Help manage food costs, GP, and kitchen operations efficiently Collaborate with Head Chef to drive the restaurants vision and reputation As a Pastry CDP, You Will:
Proven experience as a Pastry Chef in a premium or luxury environment Strong Pastry background with some understanding of Bread also. A passion for innovation, flavour, and presentation Excellent communication skills A hands-on, driven approach with attention to detail Whats on Offer
Basic salary + tips Live-in accommodation available
(ideal for relocation or reduced living costs) Opportunity to work in a flagship award winning kitchen. Help to shape menus and dining experiences Supportive senior leadership and career progression opportunities Why Join Us?
This is more than just a Sous Chef roleits a chance to build something special. Youll be at the forefront of a stylish, high-end dining concept where your creativity and leadership will directly influence the guest experience.
TPBN1_UKCT
- Location:
- United Kingdom
- Job Type:
- FullTime
