Sous Chef - Charming 4 Star Boutique Hotel - Simple Fresh Food

New Today

- Sous Chef Needed For Charming 4* Boutique Hotel Based Near Bicester!

- A Mixture of Modern British & Pan-Asian Cuisine!

- £40,000 SOUS CHEF BASIC SALARY! - ADDITIONAL MONTHLY GRATUITIES! - GREAT WORK LIFE BALANCE ON ALL STRAIGHT SHIFTS! - SIMPLE DONE VERY WELL APPROACH WHEN IT COMES TO THE FOOD USING ALL FRESH LOCAL PRODUCE! - ATTRACTIVE COMPANY PENSION + EXCELLENT STAFF BENEFITS! - SUPERB CAREER PLATFORM WORKING ALONGSIDE A HIGHLY SKILLED HEAD CHEF & A VERY TALENTED JUNIOR TEAM!

- Set in a Stunning Village Location yet only a few minutes away from Bicester!

- Simple Fresh Food Menu Using All Local & Seasonal Produce!

- Regular Visitors Include Famous Celebrities, Politicians and Business Leaders!

- Are you a

SOUS CHEF

who enjoys using exquisite ingredients to produce simple food cooked incredibly well? Would you embrace playing around with new flavours to create innovative Pan-Asian dishes? If so, then please read on below!

However before we start discussing the role itself in more detail.just take a look below at what youll receive when you join!

- A Highly

Competitive Basic Salary of up to

£40,000

depending on experience! -

Additional Monthly Gratuities ! -

Great Work Life Balance on All Straight Shifts ! -

Simple done very well approach

when it comes to the food using

All Fresh Local Produce ! -

Attractive Company Pension + Excellent Staff Benefits ! -

Superb Career Platform

working alongside a

Highly Skilled Head Chef

and a

Very Talented Junior Team !

Now lets discuss this Exciting New Role..;

- My client, a

Charming Boutique Hotel

based right on the Outskirts of Bicester, is looking for a

Talented Sous Chef

to help

oversee the running of a high quality, fresh food kitchen.

- Providing guests with an eclectic menu made up of both

Modern British & Pan-Asian Cuisine , we need a Sous Chef with a flexible approach towards their craft who will embrace different cultural approaches and techniques!

- Utilising

Outstanding Local Produce

which showcases

The Best of Oxfordshire ,

as Sous Chef,

cooking must be your greatest passion with creativity at the heart of everything you do.

- Along with the Head Chef, youll help manage a really enthusiastic team and take a hands-on approach to ensuring they have the necessary training, advice and guidance to both perform their duties effectively, but also fulfil their potential as Chefs.

-

Working for

True Independent Hospitality Operators

with many years experience in the industry, youll be given a brilliant platform to help create and deliver a

Simple Menu thats Bursting with Originality and Flavour !

All sound good so far? So how do you apply?

If youre interested in this position, please send an updated CV to

andrew @ andrew - swift. co. uk

and callAndrew Hesketh on

0757-2152-061 . If you know anyone else who may be interested in this role, please forward the details onto them. TPBN1_UKCT
Location:
United Kingdom
Job Type:
PartTime