This Job position is no longer available

We encourage you to browse other open positions on our website.

Thank you for your interest!

Sous Chef - Events Monday to Friday

New Yesterday

Sous Chef Quality-driven restaurant Seasonal small plates concept £35000 - £39000 per annum +Tronc We are looking for a Sous Chef to join an exciting, quality-led kitchen. Working closely with the Head Chef, you will play a key role in delivering a refined, seasonal menu, pushing creativity while maintaining exceptional standards across both prep and service. This is an exciting opportunit... TLNT1_UKCT
Location:
Lancing
Job Type:
PartTime