Sous Chef - West Sussex - £35,000 A beautiful house hotel and spa based near Gatwick are looking for a junior Sous Chef to join the brigade in helping preparing food to agreed high standards and supporting management Based in a great location, with a great salary of up to £35,000 per annum, there are outstanding career opportunities to develop and progress Key Information: Salary: Up to £35,000 Hours: 5/7 days Location: Horley In the role you will be expected to: * Work professionally, efficiently, and safely at all times in line with company policy * Have a good eye for detail, presenting food to the client's specification * Take the initiative and go the extra mile * Be passionate about food, service and willing to learn new skills * Have a positive attitude and work well individually and as part of the team Benefits Great salary - Up to £35,000 + service charges Free Parking Discount off all food & beverage at all hotels within the group Discount of individual spa treatments What You Need To Be a Successful: * Experience as a Senior CDP, or sous chef You will also be expected to have a City & Guilds culinary qualification or equivalent experience * At least a Level 2 Food Hygiene certificate * Passion for hospitality and service Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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