Sous Chef | Langosteria Opening | Fine Dining Restaurant

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About the Job At Langosteria, the kitchen is a place where leadership, precision, and creativity shape an exceptional culinary experience. Were looking for a Sous Chef who combines strong technical expertise, organizational skills, and team leadership to support the Head Chef in managing kitchen operations and ensuring the highest standards of quality and consistency. This role is ideal for a professional who leads by example, motivates the team, and ensures that every dish reflects the excellence of our cuisine. Support the Head Chef in the daily management of kitchen operations
Supervise and coordinate the kitchen team to ensure efficiency and consistency during preparation and service
Ensure all dishes are prepared according to company standards for quality, presentation, and timing
Monitor mise en place, workflows, and organization of all kitchen sections
Train, guide, and support junior team members to foster growth and maintain high standards
Ensure compliance with hygiene, health, and safety regulations
Monitor stock levels, assist with ordering, and contribute to inventory management
About You Minimum three to five years of experience in professional kitchens, with previous experience as Chef de Partie or Sous Chef in high-end venues
Strong culinary techniques and solid understanding of kitchen management and operations
Leadership and team management skills with a hands-on approach
Excellent organizational skills and attention to detail
Ability to perform under pressure in a fast-paced fine dining environment
We offer International and dynamic environment Continuous training Competitive salary package Real professional growth opportunities Next Steps Once we have received your CV, we will take the time to review it carefully. If there is a match with this or other open positions within the Group, we will contact you to start getting to know each other. The selection process generally includes an interview with Talent Acquisition Team, a technical interview with a Line Manager, and possibly an interview with the companys executive team. The order and number of interviews may vary depending on recruitment needs. Alternatively, we will be happy to keep your CV in our database so that we can review it for future opportunities.
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Location:
South West London
Job Type:
FullTime

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