We're recruiting a Sous Chef to join a culinary team at one of London's sporting stadiums - delivering elevated hospitality across matchdays, VIP lounges, premium dining, and large-scale corporate events. This is a great opportunity for an ambitious Sous Chef looking to grow within top sports and events catering . We're looking for a Sous Chef who can lead and inspire a small brigade while maintaining exceptional food quality at high volume. If you're an experienced Sous Chef , or a strong Senior Chef de Partie in a major London venue ready to step up - this role will put you right at the centre of one of the capital's most exciting hospitality environments. Sous Chef Benefits: Salary: Up to £42,000 per year Work-Life Balance: 40-hour contract with structured hours Extra Time Off: TOIL (Time Off in Lieu) for event work Holidays: 28 days + paid bank holidays Future Security: Company pension scheme Unique Perks: Complimentary matchday tickets & exclusive benefits Career Development: Excellent progression within sports & premium hospitality Sous Chef Requirements: Background in high-volume catering (stadiums, arenas, large venues or major event catering). Calm, organised and quality-driven in fast-paced service environments Strong track record of longevity and career progression in London kitchens. Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin AT COREcruitment DOT com

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