Sous Chef
New Yesterday
This is a permanent position within a world-class hospitality operation. The role involves significant global travel and is ideal for an ambitious Sous Chef who wants exposure, responsibility, and experience well beyond a traditional kitchen environment.
The Role Support the Head Chef in delivering British cuisine across the international events calendar
Operate within high-pressure, fast-moving international event environments
Assist with kitchen leadership, organisation, and on-site execution
Maintain exceptional food quality, consistency, and operational standards
Travel extensively as part of the events international schedule
The Candidate Proven experience as a Sous Chef within premium hospitality, events, hotels, or high-volume catering
Strong organisational skills and the ability to perform under pressure
Flexible, resilient, and comfortable working away from home for extended periods
A team-focused professional with high standards and attention to detail
Ambition to progress within an elite, international hospitality setting
Package Top rates of salary paid
Full salary details disclosed on application, reflecting the specialist and travel-intensive nature of the role
Permanent contract with genuine progression opportunities
A rare chance to work within the Formula One environment on a global scale
This role is not suited to candidates seeking a fixed or site-based position. It is designed for chefs who thrive on challenge, travel, and high-performance delivery.
Apply in confidence. Shortlisting in progress.
TPBN1_UKCT
- Location:
- Hounslow
- Job Type:
- FullTime
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