Sous Chef
5 Days Old
We're currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Sous Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: 5 out of 7 days
Please note: This role is contracted to 42 weeks per year
Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Chartwells and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Satefty regulations
Our ideal Sous Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Job Reference: com/2907/41453001/52742507/R/BU #SCOT #Independent
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
- Location:
- Edinburgh
- Job Type:
- FullTime
- Category:
- Chefs
We found some similar jobs based on your search
-
New Today
Sous Chef
-
Dalkeith
-
£
An exciting opportunity has arisen for an experienced? Sous Chef ?to join the team at the amazing Bread Street Kitchen Edinburgh. Located on St Andrew Square, Bread Street Kitchen Edinburgh is a bustling, large and breath-taking space - provi...
More Details -
-
New Today
Sous Chef
-
Edinburgh
-
not provided
An exciting opportunity has arisen for an experienced? Sous Chef ?to join the team at the amazing Bread Street Kitchen Edinburgh. Located on St Andrew Square, Bread Street Kitchen Edinburgh is a bustling, large and breath-taking spa...
More Details -
-
New Today
Sous Chef
-
Edinburgh
An exciting opportunity has arisen for an experienced? Sous Chef ?to join the team at the amazing Bread Street Kitchen Edinburgh. Located on St Andrew Square, Bread Street Kitchen Edinburgh is a bustling, large and breath-taking spa...
More Details -
-
New Yesterday
Sous Chef
-
Edinburgh
-
Up to £16 per hour OTE
We are looking for a Sous Chef to join our Pho restaurant in Edinburgh. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do. We need someone who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.
More Details -
-
New Yesterday
Sous Chef
-
Edinburgh
We are looking for a Sous Chef to join our Pho restaurant in Edinburgh. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do. We need a hands-on, friendly and hands on, always ready to help in the different sections of the kitchen.
More Details -
-
3 Days Old
Sous Chef
-
Dalkeith
-
£40,000
Sous Chef Edinburgh £37,500-39,000 + Good Tronc/Tip levels; OTE £45,000+ Approx. 52 hours per week Location: Edinburgh City Centre Flexible Workforce Solutions are proud to be recruiting on behalf of a renowned bar and restaurant with rooms in the ...
More Details -