Sous Chef

New Yesterday

Senior Sous Chef | Country Durham | 4* Country House Hotel Salary: £35,000 per annum + tips Contract: Full-time, 40 hours per week. The Role: We are looking for a strong No.2 to support our clients current Head Chef in the day-to-day management of the venues main kitchen. This is not just about culinary flair we need someone with excellent management and leadership skills to help run a fast-paced kitchen, particularly during very busy weekends , with Sunday Lunch service being a major highlight. Key Responsibilities: Assist the Head Chef in managing all kitchen operations Lead and motivate the team during service Ensure consistent food quality and presentation Maintain high standards of hygiene and health & safety compliance Help manage stock control, ordering, and waste reduction Contribute to menu planning and development What Were Looking For: Proven experience as a Sous Chef or Senior Sous Chef in a high-volume environment Strong kitchen leadership and staff management skills Ability to stay calm and organised under pressure A hands-on approach with a can-do attitude Excellent communication and time-management skills The Legal Stuff Adkins & Cheurfi Recruitment is acting as an Employment Agency in relation to this vacancy. All candidates registering with Adkins & Cheurfi Recruitment must provide proof of identity, eligibility to work in the UK, and any relevant qualifications and references. Unfortunately, no sponsorship is available with this role. Interested? Apply now for a confidential conversation.
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Location:
Stanley, County Durham
Job Type:
FullTime

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