Sous Chef
New Yesterday
Saxon Gardens
within
Caterplus , we don't just serve food - we create warm, welcoming spaces where the over-55 community can
connect, share, and enjoy
great company over delicious meals. Every dish is made with
care, fresh ingredients, and a big helping of heart.
What you'll be doing... As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked. Ensure the food is to the highest standard Ensure the kitchen and service area are always clean, well-presented, and well-stocked Keep up to date with menus and what food is on offer Offer a warm and friendly service Ensure COSHH, Food Safety, and Health & Safety are followed 45-50 covers per day Working Pattern: 5 days out of 7 | 37 hours per week | 7:00am - 2:30pm
Salary: £30,114.50 (£15.61 per hour)
Job ID: 5369 What can you bring?
Possess a passion for food Focused on the front line Genuine interest in customer service excellence Team player Previous experience of working in a kitchen
Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That's why we make sure our team feels
appreciated, supported, and set up for success!
Here's what's waiting for you: Free, tasty meals
- Enjoy tasty, nutritious food on us while you work! Flexible working
- including part time roles, because life doesn't run on a 9-5 schedule. Plenty of Time to Unwind
- 28 days of holiday, and after two years, enjoy even more with 31 days. Leave for life's important moments
- whether family, personal or unexpected. Give back time
- paid volunteering days for the causes you care about. Room to grow
- career development and learning opportunities for all stages of your career. Wellbeing first
- mental health support and wellbeing perks. Financial security
- pension schemes and life assurance. Exclusive discounts
- save on entertainment, leisure, and even travel! One small thing - we welcome you to apply using the name you feel most comfortable with!
No need for legal names at this stage. Why You'll Love Working Here We're a
people-first
business with over
10,000 colleagues across the UK , serving everything from stadiums to hospitals, schools to workplaces. Our mission?
To enrich lives everywhere, every day.
And here's the best part - 87% of our team say they're proud to work here!
Why? Because we create a place where you're
listened to, trusted, supported, and valued.
Not sure you match every single requirement? Apply anyway!
Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you! We Celebrate You! At Elior,
diversity and inclusion aren't just policies, they're who we are.
We know that different perspectives make us stronger, and we're dedicated to creating an environment where
everyone feels seen, heard, and empowered to succeed.
Need any support or adjustments during the application process? Just let us know - we're happy to help!
Ready to join us? Hit 'Apply Now' and let's chat! TPBN1_UKCT
- Location:
- Gb
- Job Type:
- PartTime
We found some similar jobs based on your search
-
New Today
Senior Sous Chef
-
London
Job Description Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, a.k.a. The Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces. An iconic venue like no other...
More Details -
-
New Today
Sous Chef - Staff Dining - Westminster, SW1A 0PW
-
West End
Sous Chef Find out if this opportunity is a good fit by reading all of the information that follows below. - Staff Dining - Westminster, SW1A 0PW Step into a kitchen like no other. We are looking for an exceptional Sous Chef - Staff Dining to join ou...
More Details -
-
New Today
Sous Chef
-
London
Job Description Sous Chef | Central London | New Opening New premium French brasserie opening in Central London is looking for aSous Chef. Open to strongJunior Sous Chefs stepping upor experiencedSenior Sous Chefs. This is a high-volume, quality-led ...
More Details -
-
New Today
Sous Chef
-
London
Job Description SOUS CHEF LONDON FRESH PASTA, HIGH VOLUME PEOPLE-FIRST KITCHEN Modern pasta, big volume, high expectations. Step up your leadership while keeping your craft front and centre. Whats in it for you? Salary up to £48,000 Bonus potential l...
More Details -
-
New Today
Senior Sous Chef - New Opening
-
WC2E London
Job Description Salary - Up to £46,000 per year Schedule - Full Time Experience - Previous experience in a similar role within a quality restaurant. Knowledge of Thai cuisine is preferred but not essential. JKS Restaurants and Plaza Khao Gaeng are se...
More Details -
-
New Today
Junior Sous Chef
-
W1H London
Job Description About Hyatt Regency London - The Churchill Hyatt Regency London The Churchillis located inthe prestigious Marylebone area of Londons West End, overlooking the gardens of Portman Square and just moments from Oxford Street and Hyde Park...
More Details -