Assistant General Manager, South West London

Assistant General Manager

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SENIOR DEPUTY MANAGER CENTRAL LONDON HOSPITALITY VENUE. PREMIUM RESTAURANT & EVENTS BUSINESS. NUMBER TWO ROLE. What Youll Get £48k£51k total package inclusive of tronc 45-hour contract with potential flexibility to reduce to 42.5 hours 50% company discount True number two role working directly alongside the GM Exposure to restaurant operations, private dining, conferences, weddings and events Opportunity to join a growing events-led business with real variety High level of autonomy within a close-knit leadership team Who Are They? A premium hospitality venue in Central London operating across restaurant, members club and events spaces. The business hosts conferences, breakfasts, formal dinners, weddings, private functions and multi-day events, with weekly sales ranging from approximately £32k to £75k depending on the event calendar. This is a client-led environment, meaning the successful candidate will need to balance both guest experience and stakeholder relationships. What Youll Get Up To Act as the GMs number two across the business Lead and motivate a front of house team of around 15 people Oversee service across multiple floors and service styles Support labour management, stock control and operational performance Lead conferences, private dining, weddings and events Work closely with run sheets and event planning to ensure smooth execution Support team development, coaching and performance management Help drive future growth across the events side of the business What Youll Bring Current or previous Deputy Manager, AGM or Restaurant Manager within premium hospitality Experience in premium casual, fresh food, fine dining or events-led businesses Strong operational understanding of labour, sales, covers and stock Experience managing private dining, functions or events Calm, organised and resilient leadership style Strong people skills with the ability to lead under pressure The Bottom Line: This is not a standard Deputy Manager role. It is a highly varied leadership position combining restaurant operations, events, team management and client relationships. Perfect for someone looking to step into a genuine number two role within a premium hospitality business.

Sound great? Please apply below. Not for you but still looking for your dream role? We will help you with your next move. Drop us a message or check out more roles by visiting our website. If you know a friend who is looking for their next hospitality job, why not refer them to us? Drop us an email. If we help them land their next role, you'll receive up to £250 worth of High Street vouchers as our way of saying thanks. Boom! We are Sixty Eight People. Through People, we will revolutionise our industry!

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Location:: South West London
Job Type:: FullTime

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