Butchery Team Leader
New Today
Apply below after reading through all the details and supporting information regarding this job opportunity.
This is a hands-on role for someone who knows meat, understands specification, and can lead confidently on the floor.
Whats in it for you
- Competitive hourly rate with guaranteed full-time hours
- Regular overtime available, paid at time and a quarter
- A hands-on leadership role within a busy retail meat operation
- Exposure to peak seasonal production and high-volume processing
- Long-term stability within an established food facility
- Leading teams within the fresh meat department on shift
- Checking primals, steaks and joints against specification and quality standards
- Monitoring trim, off-cuts and overs and investigating root causes
- Reviewing and validating claims and rejections with supporting evidence
- Working with operational managers to analyse yield performance
- Maintaining presentation, quality and spec during peak trading periods
- Previous experience within butchery or butchery-led operations
- Strong knowledge of meat cuts, steak types and quality indicators
- Experience working to tight specifications in retail environments
- Confidence leading teams on shift in a cold production setting
- Understanding of yield, waste control and xbpsjku quality standards
There are 2x positions available:
Sunday: 6:00am 6:00pm
Monday: 6:00am 6:30pm
Tuesday: 3:00pm 11:00pm
Wednesday: 3:00pm 11:00pm
Thursday: 3:00pm 11:00pm
OR
Tuesday: 6:00am 2:00pm
Wednesday: 6:00am 2:00pm
Thursday: 6:00am 2:00pm
Friday: 6:00am 6:30pm
Saturday: 6:00am 6:00pm
If youre looking for a hands-on leadership role where quality and control are non-negotiable, this Butchery Team Leader position delivers pace, responsibility and progression.
- Location:
- Llanelli
- Job Type:
- PartTime
- Category:
- Administration And Secretarial
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