Chef de Partie Brasserie - Luxury Hotel

New Yesterday

Full-Time | Up to £30,000 + Service Charge
An exciting opportunity to join a prestigious country house hotel set within beautiful countryside grounds. This refined, high-end property is known for its elegant brasserie dining and exceptional guest standards.
Were looking for a skilled Chef de Partie to join a talented kitchen brigade delivering elevated, modern brasserie cuisine.
The ideal candidate will have:
Minimum 2 years experience in a similar role within a luxury hotel or fine dining environment
Strong knowledge of classical & modern cooking techniques
Confidence across multiple sections (grill, larder, garnish, sauce)
Excellent presentation and consistency under pressure
A positive, team-focused mindset
Must be able to drive due to location
Whats on offer:
Competitive salary + service charge
Ongoing training & career development
Staff meals & free parking
Generous holiday allowance
Staff discounts across dining, accommodation & spa
A fantastic opportunity to develop your career within a professional, high-standard kitchen that values quality, creativity and progression.
Interested? Get in touch to find out more.

AMRT1_UKTJ
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Location:
St Albans
Salary:
£30,000
Job Type:
FullTime
Category:
Hotel, Catering & Cleaning

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