Overview

The following information provides an overview of the skills, qualities, and qualifications needed for this role. We are seeking a dedicated and passionate CDP to join our dynamic culinary team. The ideal candidate will have a strong background in food preparation and cooking, with a keen eye for food safety and hygiene standards. This role offers an exciting opportunity to develop your culinary skills in a fast-paced restaurant environment, contributing to delivering exceptional dining experiences for our guests. Responsibilities Prepare and cook a variety of dishes according to specified recipes and standards Assist in the organisation and setup of workstations before service Ensure all food is prepared in accordance with health and safety regulations Maintain cleanliness and organisation of the kitchen area throughout shifts Monitor food quality and presentation before serving Collaborate with team members to ensure efficient service during busy periods Follow all food safety procedures, including proper storage, handling, and sanitation practices Support the team during peak hours by assisting with meal preparation and plating as needed Qualifications Proven experience in food preparation and cooking within a restaurant or hospitality setting Knowledge of culinary techniques and meal preparation methods Familiarity with food safety standards and hygiene practices Previous experience working in a busy kitchen environment is desirable Ability to work efficiently under pressure while maintaining attention to detail Excellent organisational skills and ability to work as part of a team Flexibility to work various shifts, including weekends and evenings as required This role offers an excellent platform for individuals passionate about culinary arts to grow their skills within a professional environment. xehkeey We value teamwork, dedication, and a genuine enthusiasm for creating delicious dishes that delight our guests. Job Type: Full-time Pay: Up to £15.00 per hour Work Location: In person