Chef De Partie - Mostly Monday to Friday

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Chef De Partie - mostly Monday to Friday with real work/life balance!

Earn £29,000 plus enjoy weekly pay and a temp-to-perm pathway.
As a Chef De Partie (mostly Monday to Friday) based in Farnborough, you'll be part of a supportive team preparing quality meals in a staff restaurant setting.
This role offers stability, a strong work/life balance, and the opportunity to move into a permanent position after 12 weeks.

Why apply / What's in it for you?

You'll earn a salary of £29,000
37.5 hour working week
Only 1 weekend per month
This role is working on a temporary basis for 12 weeks, then transferring over to work directly for the site
You'll enjoy weekly pay for consistent income during the first 12 weeks
You'll benefit from a mostly Monday-Friday rota with just one weekend per month
You'll join a friendly team that genuinely values work/life balance
You'll work in a convenient location for those travelling from Woking & BasingstokeKey Responsibilities

You'll play a key role in delivering fresh, high-quality meals:

Prepare and serve buffet-style breakfasts and lunches for staff
Maintain strong food hygiene and safety standards
Work efficiently to deliver quality meals in a busy environment
Shift patterns are a mixture of 07:00-14:30 and 11:30-19:00 shifts, with 1 weekend per monthWhat we're looking for

To thrive in this role, you'll need:
Previous experience at Chef De Partie - mostly Monday to Friday level or above
The ability to work independently and manage your time effectively
Access to your own transport due to early starts and limited public transportIf you're ready to take your next step as a Chef De Partie - mostly Monday to Friday in Farnborough, we'd love to hear from you. Apply now.

Job Number │ TE0201 / INDSOTONCHEF
Location │ Farnborough
Role │ Chef De Partie - mostly Monday to Friday

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
Apply
Location:
Cove
Salary:
£29,000 /annum Mostly Monday to Friday
Job Type:
FullTime
Category:
Hospitality/Hotel

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