Chef de Partie
New Yesterday
As a Chef de Partie at Ottolenghi Richmond, you will take charge of your section in the kitchen, ensuring every dish is prepared and presented to the highest standard. Youll be working with fresh, seasonal ingredients and supporting the Head Chef and Sous Chef in the development of creative menus. This role requires a strong team player who thrives in a fast-paced environment and is eager to learn and grow within Ottolenghi.
The Ideal Chef de Partie will:
Take ownership of your section, ensuring dishes are prepared to the highest standard
Support the Head Chef and Sous Chef in menu planning and development
Have excellent knowledge of food safety and sanitation standards
Be a strong team player, with the ability to communicate and motivate others
Enjoy working in a fast-paced environment, maintaining focus on quality and consistency
Have experience in a similar role, ideally within a high-quality, fast-paced kitchen
Whats in it for you:
Day-time shifts only, no late evenings
Chefs uniform
Enhanced Maternity, Adoption, Surrogacy, or Primary Care Giver Parent Pay and Paternity Pay after 2 years of service
Health benefits package
28 days holiday and pension scheme
Excellent training plan and opportunities for development
Refer a friend scheme, £500 each
Monthly cooking demos, food, wine, and cocktail workshops in the Ottolenghi Test Kitchen
A positive and inclusive workplace with opportunities for internal progression and growth
Wed love to hear from you if youre a passionate Chef de Partie ready to take the next step in your career and be part of a brand-new venture in the heart of Richmond. Join us at Ottolenghi and help create something special!
TPBN1_UKCT
- Location:
- Birmingham
- Job Type:
- PartTime
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