Chef
New Yesterday
Here's an idea of what your shift patterns will be: 5 out of 7 days
Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying:
Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Defence and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations
Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Job Reference: com/2403/95953001/52659868/BU #Defence
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT
- Location:
- Gb
- Job Type:
- FullTime
We found some similar jobs based on your search
-
New Yesterday
Sous Chef - Weekends Only
-
United Kingdom
We're Hiring: Sous Chef Widemouth Manor, Marine Drive, Widemouth, nr Bude, Cornwall, EX23 0DE Job Type: Full-Time / permanent Salary: Competitive + Tips + Benefits Accommodation: On-site accommodation available if required We're looking for a *talent...
More Details -
-
New Yesterday
Chef De Partie- Monday- Friday
-
Gb
Yes Chef! At Convene we are all about bringing people together, to create unforgettable moments and events that leave our guests talking about us for not just weeks but in years to come. Our chefs are the true driving force that make our events stand...
More Details -
-
New Yesterday
Pastry Kitchen - Pastry Sous Chef
-
Gb
RB Holdings is a growing hospitality group shaping some of the most distinctive private members clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal serv...
More Details -
-
New Yesterday
Head Chef
-
Gb
Head Chef / Senior Sous Chef – Landmark New Opening, Central London Salary: £50,000 – £60,000 (DOE) We're on the hunt for a talented, driven Head Chef or Senior Sous Chef ready to step into one of London's most exciting new restaurant openings. This...
More Details -
-
New Yesterday
Chef de Partie
-
Gb
Salary - Up to £39,500 per year Schedule - Full Time Experience - Previous experience as a Chef de Partie within a high-quality restaurant Sabor are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable an...
More Details -
-
New Yesterday
Seasonal Chef de Partie
-
United Kingdom
Job Ref: CH2688 Branch: Balmoral Arms Location: Ballater, Aberdeenshire Salary/Benefits: Competitive, TRONC and Company Discounts Contract type: Temporary/Seasonal Hours: Full Time Shift pattern: Days, Evenings and Weekends Hours per week: 40 Posted ...
More Details -