Commis Chef

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Join The Derby London City, Curio Collection by Hilton (Opening Early 2026)
The Derby London City, Curio Collection by Hilton joins an existing portfolio of award-winning hotels owned by Dominus and managed by Dominus Hospitality. Opening in February 2026 the hotel will join Hiltons prestigious Curio Collection in the UK, a global set of remarkable upper upscale hotels handpicked for their unique character and personality - each one a part of the fabric of the city it calls home.
In the heart of Londons historic financial district, The Derby resonates with charm and sophistication. The name, inspired by the iconic bowler hat affectionately known as a Derby pays homage to the Citys storied banking heritage.
The Derby offers 234 contemporary bedrooms, including 13 suites with panoramic city views. Guests can enjoy modern British dining with a twist at Rycroftes Restaurant, Coffee House and Bar, with options for private dining. The hotel also features boardroom-style meeting spaces for 1020 delegates, fully equipped with the latest technology, all in the heart of Londons Square Mile.
What we offer
Staff rate across all Hilton brands and across the Dominus hotel portfolio
Your Inspirational Stay a night in the hotel and enjoy dinner, bed and breakfast with a plus one (T&C's apply)
Impact Day, paid day to support your charity of choice
Development opportunity across the Dominus hotels portfolio, including Marriott and Hilton brands
Staff events and recognition schemes
Access to Employee Assistance Program (EAP)
Season Travel Ticket Loan
Cycle To Work Scheme
Refer A Friend Scheme get rewarded when they join the team
A collaborative team culture where people thrive together and a place where you can be your true authentic self
About The Role
As a Commis Chef, you will undertake a high standard of food preparation work and basic cooking under the supervision of a Chef de Partie or section chef, rotating through sections such as sauce, vegetables, fish and butchery.
Key Responsibilities
Cook any foods as required on a daily basis, assuring that all orders are completed accurately and promptly, according to business requirements in the most professional, efficient and cost-effective manner.
Ensure that standards are maintained with regard to presentation of food items, in line with the business image
Prepare the mise-en-place for the shift, advising the Sous Chef/Head chef of any stock shortages or requirements
Conduct, record and monitor temperature level readings for all the fridges twice daily, as stipulated in the Food Safety (Temperature Control) Regulations 1995, and Food Safety Act 1990. To maintain cleanliness standards in the kitchen, fridges and freezers and adhere to safe storage procedures.
Operate at all times within the legislative confines of the Food Safety Act 1990 and the Health & Safety at Work Act 1974.
This is a great opportunity to learn and develop your culinary skills working for a large growing group a company which values their staff and encourages career progression through training and development. Youll develop your knowledge every day, learning how each area of the kitchen works through training, shadowing, guidance and mentoring. Under supervision, youll prepare food and support the team to deliver the highest of standards and guest satisfaction.

About You
A passion for food. creative, innovative, and a willingness to learn and develop
Ability to remain calm under pressure in a fast-paced environment
High standards of cleanliness and an understanding of health, safety and food safety regulations
A proactive and organised approached
The ability to work on your own initiative and as part of a team
Good communication skills
Experience in a similar role / environment and be used to working with a variety of dishes. You will be eager to learn and develop through the support of your peers.
We are committed to a diverse and inclusive workplace. We welcome applications from all parts of the community.
Must have valid right to work in the UK, please note that the company does not currently hold a sponsorship licence, therefore sponsorship assistance is not available.
Ready to be part of something remarkable?
If you are passionate about hospitality, creativity, and delivering exceptional guest experiences, this is your chance to help shape one of the citys most exciting hotel openings. Apply now and help us bring The Derby London City to life.

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Location:
Tower Of London
Job Type:
FullTime

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