Cook
27 Days Old
Position Type: Full-Time (40 hours per week)
Start Date: Required by 28th February 2026
Job Overview We are looking for an experienced and reliable Cook to join our catering team at a busy holiday park. This is a full-time, live-in opportunity, ideal for someone who enjoys working in a fast-paced hospitality environment and takes pride in delivering quality food to guests.
You will be responsible for preparing and cooking meals to a high standard, maintaining food safety and hygiene, and supporting the smooth day-to-day operation of the kitchen.
Key Responsibilities Prepare, cook, and present meals in line with menu specifications and quality standards
Ensure high standards of food hygiene and safety at all times (in line with HACCP)
Assist with menu preparation and daily specials where required
Maintain a clean, organised, and efficient kitchen environment
Monitor stock levels and assist with stock rotation and ordering
Work effectively as part of a team during busy service periods
Adhere to all health & safety regulations
Skills & Experience Required 34 years experience in a Cook or similar kitchen role
Good knowledge of food preparation, cooking techniques, and kitchen operations
Ability to work independently and as part of a team
Strong time management and organisational skills
Flexibility to work weekends, holidays, and peak seasonal periods
A positive attitude and strong work ethic
Salary & Benefits Salary: Mid to late £20,000s (dependent on experience)
Hours: 40 hours per week, full-time
Accommodation Available:
Cost: £229.01 per month
Utilities charged separately
Opportunity to work in a scenic holiday park location
Supportive team environment
How to Apply If you are an experienced cook looking for a full-time, live-in role in a holiday park setting and are available to start by 28th February 2026 , we would love to hear from you.
TPBN1_UKCT
- Location:
- Penrith
- Job Type:
- PartTime
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