Demi Chef de Partie - The Lobby Restaurant

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Exquisitely situated in the heart of Belgravia, with captivating views over Hyde Park Corner and Wellington Arch, The Peninsula London graces one of the citys most prestigious addresses. This newly built hotel, impeccably designed to harmonize with the surrounding heritage buildings, is just moments away from Londons most iconic attractions, including the three Royal Parks, Buckingham Palace and luxury shopping districts. The hotel is truly a representation of multiculturism, with colleagues represented from over 50 cultural backgrounds.
The Peninsula London is delighted to announce that we are seeking a Demi Chef de Partie for our Lobby kitchen brigade. This service is critical to the success of any guest experience, providing a quality menu in partnership with high levels of service within the Lobby of the hotel. The Peninsula Hotels are renowned for the Lobby experience, with live music, a luxurious setting, and food and beverage service offering at the highest level; which, our guests have become accustomed to and that is synonymous with our brand. This position will have a great passion for quality food and ingredients and be able to work flexibly within a kitchen brigade. An exceptional opportunity to join our high-profile flagship hotelin London
Market-leading remuneration, service charge, and attractive benefits
Join our award-winning group, working alongside a highly experienced team
Key Accountabilities To support the team with all aspects of running the shift in this busy kitchen.
To deliver quality food with the best ingredients, following the menu guidelines but also able to be flexible with guest requests.
Supervising a team of Commis Chefs, training, and guiding them often coaching and mentoring Apprentice chefs too.
Offer service in line with the Peninsula Service Principles of which you will be trained.
General Requirements Extensive knowledge of food and ingredients with a high level of creativity.
Experience of 2 years within a hotel or restaurant kitchen brigade is essential
Some level of culinary certifications/qualifications or Apprenticeship.
Friendly and positive with a flexible approach and confidence to guide a team.
Ability to work under pressure.
At the Peninsula London, we look after: Your financial wellbeing: Excellent salary package Generous service charge distributed equitably to all colleagues Life Insurance Enhanced company contribution on pension plan
Your medical care: Medical cash plans including optical and dental coverage Enhanced maternity and paternity leave plan
Your daily health routine: State of the art heart of house facilities including a gym, fitness classes, relaxation room, contemplation room and nursing mothers room Colleague restaurant with healthy and balanced 24/7 food offerings On-site occupational health and safety nurse and wellbeing education sessions
Other perks: High street and online shopping discounts Rewards and recognition initiatives Dry cleaning for uniforms and work attire
We are delighted to receive your CV and will liaise with suitable candidates directly.
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Location:
South West London
Job Type:
FullTime

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