Head Baker - Artisan Bakery

We are currently looking to recruit and experienced Head Baker. We're looking for an experienced Head Baker to lead the production of authentic breadschallah, bagels, rye, babkawith precision and passion. You'll oversee production schedules, uphold top food safety standards, and keep operations running smoothly.

The Perks The Successful Head Baker can look forward to the following: £18 per hour 40-48 hrs/week Evening shifts: 4pm/5pm (8 hrs) Training & development opportunities Supportive, quality-driven team Work with traditional methods & authentic techniques

The Place

A respected artisan bakery dedicated to heritage baking and exceptional craftsmanship. Serving retail and wholesale customers with consistency and care.

The Person

The Successful Head Baker will have the following Proven experience with doughs & traditional bread-making Head Baker or senior leadership experience essential Skilled in challah, bagels, rye, babka Strong knowledge of fermentation, proofing, baking Organised, hygienic, and reliable Team leader with great communication

If you're an experienced Head Baker ready to join a professional, quality-focused bakery, we'd love to hear from you! TPBN1_UKCT