Head Chef - Dorset - Relocation Package
New Yesterday
With a clear and committed ambition to achieve a Green Michelin Star , this is a kitchen where sustainability is not a trend its a philosophy that informs every decision, from sourcing and menu design to waste reduction and energy use.
The Role - Head Chef Working closely with the Chef Patron, you will:
Help lead a modern, produce-driven kitchen with a strong sense of place
Champion sustainable sourcing, ethical suppliers and low-waste cooking
Support and develop a motivated, skilled brigade
Maintain exceptional standards of consistency, flavour and presentation
Play an active role in menu development and seasonal creativity
About You - Head Chef Experienced Senior Sous Chef , or a confident Sous ready to step up and work towards Head Chef status or a current Head Chef
Passionate about sustainability and responsible cooking
Calm, organised and confident leading a kitchen service
Background in farm to plate sustainable dining preferred
Curious, driven and proud of your craft
Whats On Offer Excellent salary of £45,000 salary(including tronc)
Bonus scheme
Amazing relocation package
Set days off to plan
A genuinely sustainability-driven kitchen culture
The opportunity to work towards a Green Michelin Star
A beautiful coastal setting with outstanding local produce
Why Apply Through Roots Recruitment At Roots Recruitment, we:
Help you build a standout CV for maximum exposure
Take the time to truly understand your career goals and preferences
Prepare you thoroughly for every stage of the interview process
Offer expert guidance from experienced ex-industry professionals
This is a fantastic opportunity to make your mark in a truly inspiring sustainable environment .
If this sounds like your next challenge, send your CV to Adam at Roots Recruitment today
TPBN1_UKCT
- Location:
- Birmingham
- Job Type:
- PartTime
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