Head Chef - Edinburgh FRESH FOOD. HIGH-VOLUME. INDEPENDENT. MULTI-FACETED. Whats in it for you? Salary up to £47k with flexibility for a standout candidate. Tronc up to £5k and attractive. Full autonomy to rebuild and shape your own brigade. The chance to put your stamp on a well-known operation and make it sharper, stronger and more cohesive. Who are they? A well-known, multi-faceted venue in the heart of Edinburgh. This is a high-profile operation. Its busy, established and very visible. The kitchen team is being restructured. This is a rebuild. They need someone to come in, take ownership and reset the tone. What youll get up to? Rebuilding and developing the kitchen team. Creating a positive, disciplined kitchen culture. GP performance and labour control. Stock management and audit standards. Delivering consistent quality during high-volume service. Youll be visible. Calm under pressure. Clear in your expectations. Sound great? Please apply below. Not for you but still looking for your dream role? We will help you with your next move. Drop us a message . If you know a friend who is looking for theirnext hospitality job, why not refer them to us?Drop us an email . If we help them land their next role, you'll receive up to £250 worth of High Street vouchers as our way of saying thanks. Boom! We are Sixty Eight People.Through people, we will revolutionise our industry!

TPBN1_UKCT