HEAD CHEF. EXETER. BAR & RESTAURANT. FUN. FRESH FOOD MENU. Whats in it for you? Salary of up to £40,000 plus tronc. Annual bonus. An independent culture where your ideas are heard. Working with a fully fresh food menu. Who are they? This bar and restaurant offers an unforgettable experience, combining a lively atmosphere with exceptional service and a fresh, flavourful food and drink selection. With a welcoming, energetic vibe and a space designed for relaxing and socializing, its the perfect spot for everything from casual meetups to nights out with friends. What youll get up to? As Head Chef you will: Manage daily kitchen operations to ensure everything runs smoothly, safely and in compliance with standards. Recruit, train, and develop your team, fostering a positive work environment. Oversee food safety, health and safety, budgeting, cost control, and financial reporting to maintain profitability and meet financial goals. Although you will be working to spec, you will still need to know how to cook its a fully fresh food menu and full menu prep is done in house. Work in close collaboration with the front of house teams to ensure smooth service. Sound great? Please apply below. We areSixty EightPeople. We are on a crusade to change lives, disrupt recruitment and shape the industry.

TPBN1_UKCT