Head Chef

4 Days Old

Overview An exciting opportunity has arisen for an experienced and driven Head Chef to lead the kitchen at a well-established, independent pub known for its diverse offering, fresh food, and vibrant atmosphere. The business caters to a wide range of customers, including regular dining, seasonal trade, and private functions, requiring strong leadership and excellent organisational skills. Key Responsibilities Oversee the day-to-day management of the kitchen, ensuring smooth and efficient operations Lead, motivate, and develop the kitchen team, maintaining high standards at all times Design, implement, and update menus twice yearly, focusing on fresh, high-quality dishes Plan and execute food offerings for a variety of functions and events Manage stock control, ordering, and supplier relationships, including negotiating costs Ensure compliance with food safety, hygiene, and health & safety regulations Adapt kitchen operations in line with seasonal and weather-dependent demand
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    • Location:
    Leamington Spa
    Salary:
    £45,000
    Job Type:
    PartTime
    Category:
    Hotel, Catering & Cleaning

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