Head Chef - Cromer, fulltime & permanent Contract Personnel are working alongside a local, independent restaurant passionate about creating outstanding dishes using fresh, seasonal ingredients. We are recruiting for a Head Chef to lead their kitchen. With a focus on quality and creativity, they are known for warm atmosphere and exceptional food. The Role: As Head Chef, you’ll take responsibility for the day-to-day running of the kitchen. You’ll lead by example, ensuring consistency, quality, and efficiency at every service. This role is ideal for a creative, hands-on chef who is a strong team player and thrives in a high-standard environment. Key Responsibilities: Oversee the preparation and delivery of fresh, high-quality dishes Lead, mentor, and motivate the kitchen team Manage stock levels, ordering, and supplier relationships Maintain high standards of hygiene, food safety, and health & safety Assist in menu development, and seasonal changes Work closely with the owner/management to ensure smooth kitchen operations Monitor kitchen performance and take corrective action where needed About You: Background in restaurant and/or hotel kitchens using fresh ingredients Excellent leadership and communication skills Dependable with a strong work ethic...