HEAD CHEF UMAMI WORLD KITCHEN Are you a creative and experienced Head Chef looking for your next challenge? Umami World Kitchen is seeking a passionate and skilled leader to oversee our kitchen operations, inspire our culinary team, and deliver an unforgettable dining experience through bold global flavours. About Us Umami World Kitchen is more than just a restaurant it's a celebration of world cuisine and culinary excellence. Our kitchen brings together 100 cross-cultural dishes , blending the finest Chinese, Italian, Indian, and Malaysian flavours to create an unparalleled dining experience. The Role As Head Chef , you will: Lead, inspire, and develop a high-performing kitchen team Oversee all aspects of food preparation, ensuring the highest quality and consistency Design and refine menus that reflect UMAMIs unique fusion of global cuisines Manage kitchen operations, including stock control, supplier relationships, and inventory management Maintain strict compliance with health, safety, and food hygiene regulations (including UK food safety standards) Control costs, minimize waste, and ensure efficient kitchen budgeting Collaborate with the management team to drive innovation and enhance the guest experience Foster a positive, high-energy kitchen environment that promotes teamwork and excellence What Were Looking For Proven experience as a Head Chef or Senior Sous Chef in a high-volume, multi-cuisine environment Expertise in global flavours and fusion cuisine Strong leadership and team management skills A passion for culinary creativity and delivering exceptional food experiences Excellent understanding of kitchen operations, cost control, and budgeting A hands-on approach with meticulous attention to detail Knowledge of UK food safety and health regulations What We Offer Competitive salary & performance-based bonuses Career growth opportunities within UMAMIs expanding brand A dynamic and rewarding work environment Staff discounts & perks Our Values UMAMI World Kitchen is guided by a set of core values encapsulated in the acronym "RECIPE" : Respect for people Valuing and honouring every individual Efficiency to maximize performance Striving for optimal productivity and effectiveness Creativity for new ideas Encouraging innovation and fresh thinking Integrity to drive results Upholding honesty and strong moral principles in achieving outcomes Passion in everything we do and continuous improvement Approaching all tasks with enthusiasm and a commitment to ongoing enhancement Engagement and always going the extra mile Actively involving oneself and exceeding expectations These values reflect UMAMIs dedication to delivering exceptional dining experiences and fostering a positive environment for both customers and staff. Join Us! Are you ready to lead a dynamic kitchen and showcase your culinary talent? Become part of the UMAMI leadership team and bring world flavours to life.

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