Hospitality Sous Chef - Monday to Friday

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Job Description

We're recruiting a Hospitality Sous Chef to support a flagship contract catering venue in London. This is a high-quality B&I operation with a strong focus on premium hospitality, including chef's table dining and high-end events. This is a fantastic opportunity for a Hospitality Sous Chef with Michelin or fine dining experience looking to move into a structured, Monday–Friday environment while sti...

ZIPC1_UKCT

Location:
London
Job Type:
FullTime

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