Junior Sous Chef
New Today
Are you a Junior Sous Chef looking for a high-quality kitchen? This is a fantastic opportunity in Burgess Hill to join a well-regarded restaurant, develop your skills, and work with fresh, seasonal produce.
What's in it for you?
Up to £40,000 package including tips & bonuses
2.5 days off each week
3 evenings off per week
45-50 hours with a strong work-life balance
Finish around 9:15pm (earlier on Sundays)
Supportive, close-knit team environment
Ongoing development and progression opportunities
What you'll be doing
As Junior Sous Chef, you'll play a key role in the kitchen:
Support senior chefs with day-to-day kitchen operations
Run sections and maintain high standards during service
Assist with menu development and daily specials
Prepare and present fresh, seasonal dishes
Support stock control, ordering, and GP awareness
Maintain high standards of hygiene and food safety
What we're looking for
Proven experience as a Chef in a quality kitchen environment
Strong background working with fresh, seasonal produce
Passion for food and creative flair
Ability to work under pressure in a busy kitchen
Excellent attention to detail and consistency
Own transport required
Why join?
This is a brilliant opportunity in Mid Sussex for a Junior Sous Chef to join a high-performing kitchen, refine your skills, and progress your career-all while maintaining a strong work-life balance. Ideal for a passionate Chef looking to step up and grow.
Apply now to take the next step as a Junior Sous Chef in Sussex!
Job Reference: (phone number removed) / INDCHEFS
Job Title: Junior Sous
Job Location: Burgess Hill
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
- Location:
- Burgess Hill
- Salary:
- £40,000 /annum
- Job Type:
- PartTime
- Category:
- Hospitality/Hotel
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