Junior Sous Chef

1 Days Old

Job Description

Junior Sous Chef

Location: Bishop Castle
Salary: £30,000 - £34,000, dependent on experience + tips + performance bonus
Hours: Full-time, permanent

We are seeking a talented and motivated Junior Sous Chef to join the kitchen team of a well-established, independent hotel restaurant. This is an excellent opportunity for a strong Chef de Partie ready to step up, or an existing Junior Sous Chef looking to further develop within a supportive and professionally run kitchen.

The Role

Working closely with the Head Chef and Sous Chef, you will play a key part in the day-to-day running of the kitchen, ensuring consistently high standards while supporting and developing the wider team.

Key responsibilities include:

  • Supporting senior chefs across all aspects of kitchen operations
  • Assisting in leading, motivating and developing the brigade
  • Maintaining excellent food quality, consistency and presentation
  • Supporting stock control, ordering and minimising waste
  • Ensuring full compliance with food safety, hygiene and health & safety standards

About You

  • Previous experience as a Chef de Partie or Junior Sous Chef
  • A genuine passion for fresh, seasonal ingredients
  • Calm, organised and reliable under pressure
  • A positive team player with strong communication skills
  • Ambitious and keen to progress your career

What's on Offer

  • Competitive salary dependent on experience
  • Tips and performance-related bonus
  • A supportive and professional working environment
  • Genuine opportunities for career progression
  • Staff meals and additional benefits
  • A strong focus on work-life balance

If you are enthusiastic, hardworking and take pride in delivering quality food, we would be delighted to hear from you. This is a fantastic venue so apply today!

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Location:
Bishop's Castle
Job Type:
PartTime
Category:
Food

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