In May of this year, we launched our flagship cookery school - our second site - with John Lewis & Partners, in their Oxford Street store! As such, our team is expanding and were looking to grow our Teaching Chef team. Were looking for candidates who love food, love people and have the tenacity and ambition to develop into a fully fledged Teaching Chef. You dont necessarily need a background in hospitality or cheffing! Were looking for ambitious, food-obsessed candidates to join our team. Youll be a confident cook, and even more confident around people. Youll be a solid communicator, and a natural talking about food. Youll be tenacious, positive, and share our love of teaching and experiences. If the above sounds like you, you could be our perfect candidate. Well train you on everything you need to support the running of our school and our classes. And together, well plan how you develop into a Teaching Chef at our school. WHY WE NEED YOU Youre here to support our team in running excellent cookery classes, and help drive us to be the UKs best cookery school. Youll assist the Teaching Chefs throughout the day to day running of the school. Key duties will be food preparation, class set up, class assistance, clearing down and general support. Your love of food and passion for people will ensure every guest has an excellent experience with us. Your drive and hunger will ensure shifts are run professionally and efficiently. Performing this role excellently will serve as the perfect training and preparation to fulfil your ambition - becoming a fully fledged Teaching Chef. WHAT DOES A JUNIOR TEACHING CHEF DO Excellent Food Preparation - One important part of your day will be to prepare the food for our classes, this will require a natural cooking ability. A solid understanding of flavour, dishes and techniques. Excellent Operation - From the kitchen into the classes, youll keep things clean, organised and in control. Customer Confidence - A crucial aspect of your role (and the role of a Teaching Chef) is being confident and natural in working with people and paying guests. Youll spend all day every day working with your colleagues and clients Food safety. Taking Food Level 3 Food Hygiene training, and adhering to all policies. We have a strong team working culture, that everyone plays a part in. You should embody our culture of a n obsession with the world of food. A curiosity to learn more and more. ANYTHING ELSE The busiest time of our school is weekends and evenings - the role requires that you work weekend and evening shifts. Working week: 48 hours per week The successful candidates will be able to work in Central London and, from time to time, will support at our Jamie Oliver Cookery School based in North London. Our benefits package includes Health cash plan with Bupa, including 24/7 professional mental health support, pension via NEST and competitive holiday entitlement

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