Kitchen Manager - SEC

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Kitchen Manager

Levy | SEC Glasgow

Salary: £35000 + Benefits

At Levy, we deliver exceptional food experiences at some of the UK’s most iconic venues — and the Scottish Event Campus (SEC) Glasgow is one of our busiest and most exciting. We’re now looking for a Kitchen Manager with a sharp eye for detail and strong commercial acumen to oversee stock control, food costs and kitchen systems across this large-scale, event-led operation.

The Role

As Kitchen Manager, you’ll sit at the heart of the culinary operation, ensuring robust controls, accurate stock management and cost efficiency across multiple kitchens and outlets. Working closely with Head Chefs, Lead Chefs and operational teams, you’ll support high-volume food delivery while maintaining tight financial and compliance controls.

This is an ideal role for someone who understands kitchens inside out and enjoys driving performance through systems, data and organisation.

Key Responsibilities

Oversee all food stock control processes across SEC kitchens

Manage ordering, deliveries, storage and stock rotation in line with food safety standards

Monitor food costs, margins and GP, identifying and addressing variances

Support menu costing, portion control and waste reduction initiatives

Lead stock takes, audits and reporting, ensuring accuracy and accountability

Work closely with culinary and finance teams to drive cost efficiency

Ensure compliance with food safety, allergen, HACCP and health & safety standards

Support continuous improvement of kitchen systems and processes

About You

Proven experience as a Kitchen Manager, Back of House Manager or Senior Chef with strong stock and cost control responsibility

Strong understanding of food cost management, GP control and stock systems

Highly organised with excellent attention to detail

Confident communicator able to influence and support kitchen teams

Strong knowledge of food safety, compliance and audit requirements

Comfortable working in a fast-paced, event-driven environment

Why Join Levy at SEC Glasgow?

Work at one of the UK’s most iconic and diverse event venues

Be part of Levy, a market leader in premium hospitality and event catering

Access to development, training and career progression across Compass Group

A dynamic, high-volume operation where your impact is visible every day

If you’re commercially minded, operationally strong and passionate about driving standards and efficiency in kitchens at scale, we’d love to hear from you
Apply
Location:
Cessnock
Salary:
£35,000 /annum
Job Type:
FullTime
Category:
Other

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