Kitchen Porter- Daytime Hours
New Yesterday
Chef - Flexible Daytime Hours (Hospitality & Catering)
Are you a skilled chef looking for flexible, daytime work and a better work-life balance?
We have a range of opportunities perfect for: - Chefs seeking Monday-Friday daytime shifts - Parents looking for school-friendly hours - Professionals wanting flexibility across different kitchens
Why work with us? - Competitive, market-leading pay rates - Weekly PAYE pay (holiday pay included) - Daytime, Monday-Friday hours - Flexible working - choose shifts that suit you - Weekend work available (if desired) - Work that fits around your lifestyle
What we're looking for: - Experience as a Chef de Partie , Sous Chef, or Head Chef - Confident working in fast-paced kitchen environments - Comfortable preparing high-quality food in volume - Positive, professional, and reliable - Flexible and adaptable to different kitchen settings - Driving is preferred but not essential
Key Skills - Menu planning and fresh food preparation - Allergen awareness and dietary adaptations - Team leadership and communication - Stock control and kitchen organisation - Food hygiene and health & safety (Level 2+ preferred) - Experience across education, healthcare, B&I, or similar sectors
This is a flexible chef role offering regular, sociable hours and the chance to work in varied and rewarding environments.
Apply today and take the next step in your hospitality career!
- Location:
- Bicester
- Salary:
- £16 - £23 per hour + weekly pay
- Category:
- Hospitality, Catering
