NSO & FTS Head Chef Up To £42K & Tronc (£8K) & Bunus (£4k)
New Yesterday
Head Chef - New Opening - Award-Winning Casual Dining
We're working exclusively with one of the UK's most exciting casual dining concepts—an award-winning brand making serious noise in the industry. They're gearing up for a highly anticipated launch in Nottingham , and we're on the hunt for a passionate Head Chef to lead the kitchen from day one.
This isn't your average kitchen gig—this is your chance to own a brand-new opening with a business that's set to double its estate in the next 12 months . Think bold flavours, fast-paced service, and a team-first culture that's built around quality and energy.
What You'll Be Doing:
Leading the kitchen operation with confidence, pace, and passion
Building and developing your own kitchen team from scratch
Running a tight, high-volume service that never compromises on quality
Driving consistency and efficiency through smart prep and slick execution
Owning kitchen standards, stock control, and health & safety
Working with senior management to make this opening one to remember
We're Looking For Someone Who:
Has experience as a Head Chef in a busy, branded, or high-volume kitchen
Thrives under pressure and keeps a cool head in the heat of service
Cares about the details—from portioning to presentation
Knows how to lead, inspire, and grow a kitchen team
Understands how to balance creativity with consistency and efficiency
Is ready to be part of something big, with genuine progression on the table
The Package:
Up to £54,000 OTE
Be part of a major new opening with big brand backing
Clear path to progression as the group expands rapidly
Real autonomy and input into the kitchen culture
Work with a brand that values people, quality, and fun
Staff perks, bonus schemes, and a vibrant, growing team
Hit APPLY NOW!
#MCG1
TPBN1_UKCT
- Location:
- Nottingham
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