Pastry Chef - Bolton
New Today
Job Description
Pastry Chef - Premium Restaurant | £32,000- + Service Charge & Benefits At MCG Recruitment, we're proud to be partnering with a thriving, high-performing restaurant known for its exceptional standards and unforgettable dining experiences. We're now searching for a talented Pastry Chef to take on one of the most creative and rewarding roles in the kitchen. If you live for precision, creativity, an...
ZIPC1_UKCT
- Location:
- Bolton
- Job Type:
- FullTime
We found some similar jobs based on your search
-
New Today
Pastry Chef - Bolton
-
Bolton
Job Description Pastry Chef - Premium Restaurant | £32,000- + Service Charge & Benefits At MCG Recruitment, we're proud to be partnering with a thriving, high-performing restaurant known for its exceptional standards and unforgettable dining experien...
More Details -
-
New Yesterday
Pastry Chef - Bolton
-
Bolton
Pastry Chef - Premium Restaurant | £32,000- + Service Charge & Benefits At MCG Recruitment , we're proud to be partnering with a thriving, high-performing restaurant known for its exceptional standards and unforgettable dining experiences. We're now...
More Details -
-
19 Days Old
Pastry Chef - Bolton
-
PR7 4EX Adlington
Job Description Pastry Chef - Full Time MCG Recruitment is partnering with a premium, high-performing restaurant searching for a talented Pastry Chef to craft desserts that wow. If precision, creativity, and pushing the boundaries of dessert are your...
More Details -
-
20 Days Old
Pastry Chef - Bolton
-
Chorley
Pastry Chef - Full Time MCG Recruitment is partnering with a premium, high-performing restaurant searching for a talented Pastry Chef to craft desserts that wow. If precision, creativity, and pushing the boundaries of dessert are your thing, this i...
More Details -
-
20 Days Old
Pastry Chef - Bolton
-
Chorley, Lancashire
Pastry Chef - Full Time MCG Recruitment is partnering with a premium, high-performing restaurant searching for a talented Pastry Chef to craft desserts that wow. If precision, creativity, and pushing the boundaries of dessert are your thing, this i...
More Details -