Pastry Chef de Partie - Luxury Hotel

14 Days Old

Job Description

Full-Time | Up to £30,000 + Service Charge

An exceptional opportunity to join a prestigious, luxury country house hotel set within stunning countryside grounds. This refined property blends timeless elegance with modern sophistication and is known for delivering outstanding guest experiences.

Were seeking a talented Pastry Chef de Partie with a strong background in high-end hospitality or fine dining.

What were looking for:
Minimum 2 years experience in a similar role
Strong classical & modern patisserie skills
Confident with chocolate work, sugar work & fine detail
Experience with plated desserts, afternoon tea & artisan breads
A passion for precision, quality and presentation
Must be able to drive due to location

Whats on offer:
Competitive salary + service charge
Excellent training & development
Staff meals & on-site parking
Generous holiday allowance
Discounts across food, accommodation & spa

A fantastic opportunity to grow your career in a luxury environment that values creativity, excellence and progression.

Interested? Get in touch to find out more.


JBRP1_UKTJ

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Location:
Saint Albans
Job Type:
FullTime
Category:
Food

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