Job Title: Pastry Chef – Luxury Private Members Club Location: Oxfordshire Salary: £30,000 - £35,000 + Excellent Benefits Are you a creative and talented Pastry Chef with a passion for elegant desserts and fine patisserie? We're looking for a dedicated professional to join one of Oxfordshire's most exclusive private members clubs, set in beautiful countryside surroundings. This is an incredible opportunity to showcase your craft in a refined and forward-thinking kitchen, producing seasonal, artisanal desserts for a discerning clientele. What You'll Be Doing: Leading the pastry section with precision, creativity, and care Designing and producing high-quality desserts, afternoon teas, and bakery items Working closely with the Head Chef and Exec team to develop new seasonal offerings Maintaining the highest levels of hygiene, presentation, and consistency Training and inspiring junior chefs and kitchen assistants What We're Looking For: Previous experience in a high-end or luxury kitchen (restaurant, hotel, or members club) Passion for pastry and strong technical skills across classic and modern techniques A calm, professional attitude and a genuine love for hospitality A creative flair and an eye for elegant presentation Strong understanding of kitchen operations, stock control, and compliance Perks & Benefits: Competitive salary Work in a picturesque, peaceful location Exceptional development opportunities Staff meals, uniform, and other luxury lifestyle benefits Gym membership Be part of a passionate, professional and supportive team If you're looking to take your pastry career to the next level in a serene and prestigious setting, we want to hear from you!

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