Pastry Junior Sous Chef

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Job Description

Join our Talented Pastry team as Junior Sous Chef

This role will look after the Ground Floor Pastry team (NOT the 3 Michelin Star), for afternoon tea, breakfast, lunch and dinner in our ground floor restaurants (the Parlour, the Glade and the Gallery)

As a Pastry Junior Sous Chef

- Looking after mise en place and service for the ground floor restaurants

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- Paid Holidays for Pastry Junior Sous Chef star

Is your CV ready If so, and you are confident this is the role for you, make sure to apply asap.

Please click on the apply button to read the full job description

Location:
Charing Cross
Job Type:
FullTime
Category:
Catering And Hospitality

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